Saturday, my friends and I celebrated our friend's birthday with dinner at Imperial Fez. I am always up for new experiences (heck, I'll try anything once), so I was looking forward to trying Moroccan food for the first time. 5 courses and 3 hours later, I was not disappointed.
I loved every course of the meal, though the 3rd course was my favorite...some sort of pastry filled with cornish-hen, roasted almonds, cinnamon and spiced egg, then covered in powdered sugar (see picture below). I absolutely detest eggs, but this was phenomenally good and it disappeared rather quickly from the table.
The belly dancers were another fun part of the evening. Those girls rock, and props to the one who danced with a flaming sword balanced on her head.
All in all, a great experience...now I'm adding Morocco to my travel list :-)
As for things here in the studio...I'm working on processing some sessions so I'll be posting them when I'm done. Happy Monday!
~jess